Complete Cake Decorating
Angela Nilsen was a food journalist in Canada before moving to England where she now works as a cookery writer, home economist and artist. Sarah Maxwell is an author and food stylist who contributes regularly to the cookbooks, magazines and TV shows on (among other subjects) imaginative novelty cakes, her particular passion. Janice Murfitt is a journalist, cookery writer and home economist. She has written over twenty cookery books.
*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.
Formats for this Ebook
|Required Software||Any PDF Reader, Apple Preview|
|Supported Devices||Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.|
|# of Devices||Unlimited|
|Flowing Text / Pages||Pages|
- PDF | 160 pages
- Angela Nilsen(Author) Sarah Maxwell(Author) Janice Murfitt(Author)
- Lorenz Books; New edition edition (30 April 2002)
- Food & Drink
|The message text:|
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